1.
Ayora-Díaz SI. Food, Technology and Translocal Transformations of Taste: Industrial and Processed Food in Yucatán. RIAS [Internet]. 2020 Dec. 31 [cited 2025 Dec. 5];13(2):103-21. Available from: https://journals.us.edu.pl/index.php/RIAS/article/view/9806