REMBIERZ, Marek. On the Cultural Heritage of Sheep Herding and the Shepherd Symbolism, Culinary Artistry and Good Taste. Studia Etnologiczne i Antropologiczne, [S. l.], v. 14, p. 82–108, 2014. Disponível em: https://journals.us.edu.pl/index.php/SEIA/article/view/9299. Acesso em: 17 apr. 2025.